Journal of the Austrian Society of Agricultural Economics (JASAE) (ISSN:18158129, E-ISSN:18151027)

Aim and Scope

Aim-

Journal of the Austrian Society of Agricultural Economics (JASAE) is an Open Access International Journal Which Aims to Publish High-quality Scientific Articles in the Field of Horticulture, Agriculture and Soil Science, Agronomy; Biology; Economics Academic Field: Mathematical and Statistical Methods in Economics; Agriculture and Animal Husbandry; Forestry and Many More. Our Aim is to Give an Open Space to Scientists Who Can Publish and Deliver Scientific Knowledge About the Relevant Field for the People in the Society. Lizi Jiaohuan Yu Xifu/Ion Exchange and Adsorption Fa yi xue za zhi Dianzi Yu Xinxi Xuebao/Journal of Electronics and Information Technology Research Journal of Chemistry and Environment

Scope-

Journal of the Austrian Society of Agricultural Economics (JASAE) is a peer-reviewed journal. The journal seeks to publish original research articles that are hypothetical and theoretical in its nature and that provide exploratory insights in the following fields but not limited to:

Horticulture Agriculture Soil Science Agronomy
Biology Economics Biotechnology Agricultural chemistry
Soil development in plants aromatic plants subtropical fruits
Green house construction Growth Horticultural therapy Entomology
Medicinal Weed management in horticultural crops plant Analysis Tropical

See More Scopes

Latest Journals
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-20-08-2022-166
Total View : 16

Title : DESIGN PANEL OF HEXAGONAL NANOWIRE-BASED BLUE LEDS FOR INACTIVATION BACTERIA IN FOOD SAFETY
by Le Cong Toan, Le Xuan Nghiem, Tran Quoc Toan, Pham Tan Thi,
Abstract : Thanks to the development of theoretical foundations and technical methods in manufacturing Light Emitting Diodes (LED), many innovative design ideas and applications have been developed and recorded in many fields. Previously, blue light (400-470 nm) has successfully shown the ability to inactivate many strains of harmful bacteria. In this context, we fabricated a 405 nm LED panel with the full width at half maximum (FWHM) of ~10 nm to illuminate common harmful bacteria strains, including Staphylococcus aureus (S. aureus) and Escherichia coli (E. coli). A LED panel consists of 6 LEDs with nanowire structure arranged in a uniform hexagon. The LED panel is composed of functional components for easy replacement and improvement which provides to the safety and convenience of use. We checked the photoelectric parameters to prove the ability of the LED panel to work continuously in high power mode with a proper temperature for practical use. We observe that the panel under specific experimental conditions shows the bacterial inactivation rates of up to 90% for S. aureus at 10-6 CFU/ml. According to the design calculations and practical measurements related to the LED system, a series of reliable parameters has been collected, showing the suitability to become a device used in bacterial inactivation experiments..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-17-08-2022-165
Total View : 12

Title : ATTITUDE OF EXTENSION WORKERS TOWARDS ORGANIC FARMING ADVOCACY IN EKITI STATE, NIGERIA
by Obabire Ibikunle E., Sosina Adebola O., Oke Damilola M., Akeredolu Medinat I., Obabire Ibironke R.,
Abstract : This study assessed the attitude of extension workers towards organic farming advocacy in Ekiti State, Nigeria. Census sampling procedure was employed to select all the extension workers across the three Agricultural Development Programme ADP zones in the State. However, ninety nine (99) extension workers responded to the instrument for data collection. Data were collected through the aid of questionnaires and analysed using frequency counts, percentage, mean and One-way Analysis of Variance. Findings from the study revealed that, the shortage of extension workers in civil/public service (𝑥̅=2.43), lack of incentives/rewards/motivation from appropriate authority (𝑥̅=2.37) and inadequate funding (𝑥̅=2.34) were the prominent constraints militating against Organic Farming Advocacy (OFA) among the extension workers in the study area. Higher proportion (55.6%) of the extension workers had unfavorable attitude towards OFA in the study area. There was no significant difference in the constraints militating against OFA across the ADP zones in the study area (F=0.452; p=0.638). However, significant difference existed in the attitudes of extension workers towards OFA across the ADP zones in the study area. The attitudes of extension workers in zones 2 and 3 were better than those in zone 1. The study concludes that the extension workers had unfavourable attitude towards organic farming advocacy in the study area..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-09-08-2022-163
Total View : 20

Abstract : The significant components of heat load in buildings are due to external wall that receives direct solar radiation and transfers the heat through conduction. The absorbed radiation elevates the outside surface temperature to a higher value than the outside air temperature which gradually shifts to lower indoor wall surfaces, increasing energy consumption. The physical characteristics of the wall, color, the material of the exterior surface, and the intensity of the sun radiation perpendicular to it, all affect the external surface temperature. Vertical greening is an emerging concept that comes in between the wall and direct solar radiation to block the direct solar radiation and reduce conductive heat transfer through the facade using vegetation. This paper elaborates on different vertical greening systems and their efficiency to keep away the direct solar radiation striking the building fabric..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-04-08-2022-162
Total View : 11

Title : Gender Differentials of Empowerment and Levels of Food Security Status of Arable Crop Farmers in Osun State, Nigeria
by Olawuyi, Tosin Dolapo, Alao, Oluwagbenga Titus, Kehinde, Adetunji Lawrence, Olawuyi, Seyi Olalekan,
Abstract : The discourse on gender-based discrimination and imbalances is gaining tractions among policy and development experts because gender equality is central to achieving the vision of zero hunger for all. Despite the important roles of women in the food systems, they face systemic disadvantage in accessing productive resources, services and information. Therefore, this study examined the effect of gender inequality on the arable crop farmers’ food security status in Osun State, Nigeria. Cross-sectional data were elicited from a sample of 252 arable crop farmers selected through multistage sampling processes. The data collected were analyzed using descriptive statistics to describe the farmers’ socio-economic characteristics; while principal component analysis and composite score technique were used to generate the women empowerment index, and categorize the farmers into levels of empowerment, respectively. Cross-tabulation technique was applied to achieve gender disaggregation of the empowerment status, and food security categories, while the World Food Programme approach was applied to estimate and categorize the farmers into the different continuums of food security status. Ordered logistic regression was also used to examine the effect of gender inequality on the farmers’ food security status. The results also indicated that both male and female farmers are disproportionately lacking in the empowerment indicators, while majority of the farmers were in the chronic food insecurity category. The ordered logistic regression estimates indicated that gender of the farmers, years of formal education, number of employed household members, primary occupation, years of farming experience, institutional engagements, and importantly, women empowerment status were significant factors influencing the probability of arable farmers falling into each of the food security categories. The study concluded that most of the farmers were in the chronic food insecurity category. Therefore, the study recommended integration of gender-just policy in the national food security strategies and policy framework by the government. Equally, the study advocated for revitalization of agricultural extension service delivery system in Osun state, Nigeria..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-03-08-2022-161
Total View : 7

Title : Microbiological quality analysis and molecular identification of smoked skipjack tuna in market west Papua
by Sipriyadi, Sukmawati Sukmawati, M Iksan Badaruddin, Melda Yunita, Akhmad Ali, Erni Angraini,
Abstract : The production of fishery products in the city of Sorong, was recorded at 44,710 tons in 2017, one of which was smoked skipjack tuna. The smoking of fish is done through the process of salting, and providing smoke. The purpose of smoking is to prevent damage to fish due to the process of decreasing water content. The unique characteristics of smoked fish are caused by the presence of volatile compounds that are easily vaporized and trapped in the fish flesh. The smoking process in fish affects the physical, chemical, microbiological and organoleptic properties of the product. The objective of this study was to determine the microbiological quality of smoked fish and to identify bacteria molecularly in smoked skipjack tuna in the market. The method used in this study is a descriptive method to describe the total plate count of microbes, examination of E. coli and Salmonella, as well as molecular identification of bacteria found in smoked skipjack tuna in market. The results showed that all samples indicated the presence of microbial TPC, examination results of E. coli and Salmonella were declared not to exceed the maximum limit according to Indonesian national standards. As for molecular identification, it was found that sample Ca.1 was identified as Bacillus thuringiensis BD17-E12, sample Ca.2 was identified as Bacillus cereus MD152, and sample Ca.3 was identified as Bacillus thuringiensis ucsc27..
Full article
SJR
International Collaboration

Our Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
Certificates
//