Journal of the Austrian Society of Agricultural Economics (JASAE) (ISSN:18158129, E-ISSN:18151027)

Aim and Scope

Aim-

Journal of the Austrian Society of Agricultural Economics (JASAE) is an Open Access International Journal Which Aims to Publish High-quality Scientific Articles in the Field of Horticulture, Agriculture and Soil Science, Agronomy; Biology; Economics Academic Field: Mathematical and Statistical Methods in Economics; Agriculture and Animal Husbandry; Forestry and Many More. Our Aim is to Give an Open Space to Scientists Who Can Publish and Deliver Scientific Knowledge About the Relevant Field for the People in the Society.

Scope-

Journal of the Austrian Society of Agricultural Economics (JASAE) is a peer-reviewed journal. The journal seeks to publish original research articles that are hypothetical and theoretical in its nature and that provide exploratory insights in the following fields but not limited to:

Horticulture Agriculture Soil Science Agronomy
Biology Economics Biotechnology Agricultural chemistry
Soil development in plants aromatic plants subtropical fruits
Green house construction Growth Horticultural therapy Entomology
Medicinal Weed management in horticultural crops plant Analysis Tropical

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Latest Journals
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-28-01-2024-297
Total View : 15
Title : Insights of Social-ecological Resilience between Organic Farmers and Extension Agents in Chiang Mai Province, Thailand
by Chaiteera Panpakdee,
Abstract : The objective of this study was to gauge insights of the social-ecological resilience of extension agents to compare with organic farmers’ primitive scores. Forty-seven social-ecological components for building resilience in organic rice production were used to interview randomly selected 29 extension agents. They were strategically asked to assign a score to each vital property of resilience and estimate how this property’s relative intensity. The scoring values were calculated using normalization to assign the properties’ relative intensities available on a common scale. Next, one sample t-test at the level of significance of 0.05 was carried out to compare the two parties’ relative intensities. The results revealed that three out of the four vital properties of resilience were not significantly different. The difference was only found in the vital property of ‘Learning to live with change and uncertainty’ due to organic farmers’ unaltered hindrances, such as they were elders and mediocre educated. To solve these, organic farmers must exploit utilities from Information and Communication Technology (ICT) as its benefit is enormous for improving decision-making and increasing market competition. This should be together done with allowing organic farmers to design their learning schemes, with the assistance of extension agents to ensure active collaboration and knowledge exchange..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-20-12-2023-291
Total View : 6
Title : Characteristics of Amino Acids on Robusta Coffee Processing from Saba Yoi District, Songkhla Province, Thailand
by Pojchanad Pathaburee, Utai Thaicharoen, Wachiraporn Pisitaro,
Abstract : The amino acid compositions of Spent coffee, green coffee beans, and medium roast coffee from robusta Coffee, cultivated in Saba Yoi District, Songkhla Province, Thailand, were investigated. The impact of the roasting process on the amino acid profiles of robusta coffee samples was analyzed using an amino acid analyzer. Upon hydrolysis, the amino acids demonstrated distinct thermal stabilities; for instance, Aspartic acid (Asp), Tyrosine (Tyr), Valine (Val), Leucine (Leu), Phenylalanine (Phe), Glycine (Gly), Histidine (His), and Alanine (Ala) exhibited stability across all analytical temperatures. During the roasting of coffee beans, there was an observed increase in the quantities of the amino acids glutamate, glycine, and leucine. Conversely, certain amino acids, including Arginine (Arg), Lysine (Lys), and Serine (Ser), exhibited a significant decrease in quantity as a result of the roasting process. This indicates that the roasting of Coffea robusta beans has discernible effects on the amino acid composition, with some amino acids being more stable while others undergo changes in their concentrations during the roasting procedure..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-20-12-2023-290
Total View : 40
Title : Factors Influencing the Use of the e-Learning System of Extension Agents in the Northeast Thailand
by Ratri Pawasanang, Chaiteera Panpakdee,
Abstract : The recent surge in Covid-19 cases has been prompted educational organizations to embrace e-learning systems as a viable substitute for traditional classroom instruction. Nonetheless, concerns among stakeholders, particularly in developing countries, persist and are on the rise due to challenges. This research delves into the factors influencing the utilization of the e-Learning system developed by the Department of Agricultural Extension. The study targeted a population of 1,986 professional extension agents across 20 provinces in Northeast Thailand. Sample size determination employed Krejcie and Morgan's formula along with cluster selection, resulting in 326 extension agents participating as respondents in an online questionnaire. This survey aimed to collect general data, incentives, and factors influencing the use of the e-Learning system. Utilizing descriptive statistics and multiple regression analyses through SPSS, the study revealed that respondents predominantly used personal digital devices, such as laptops, smartphones, and tablets, accounting for 63.50% of usage, attributed to their convenience and higher processing capacities. Multiple regression results, significant at the 0.005 level, underscored the substantial influence of awareness of the benefits of the e-Learning system. The data provided by the system proved instrumental, particularly in facilitating academic reports for professional advancement. Positive impacts were also observed concerning the system's user-friendliness and the appropriateness of its learning contents. In conclusion, the study advocates for the imperative use of the e-Learning systems for educational purposes. It however emphasizes the necessity for regular updates and adjustments to ensure the continued engagement of learners with such a system..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-16-09-2023-281
Total View : 43
Title : Disparities in selecting livelihood adaptation strategies to cope with extreme weather events across different regions within Quang Ngai Province, Vietnam
by Pham Thi Lam, Nguyen Thanh Phong, Tran Minh Nguyet, Nguyen Ngoc Minh,
Abstract : The present study aims to elucidate the impact of extreme weather events (EWEs) on livelihoods in coastal communes of Quang Ngai (QN) province, Vietnam. It seeks to identify and examine the adaptation strategies implemented by fishers residing in these coastal communities in response to EWEs. It also explores variations in these strategies across different regions. Data for the study were gathered through a household survey involving interviews conducted with 229 households (HHs) using designed questionnaires. The collected data were subjected to rigorous analysis and visualization using Excel and R software. Various statistical, comparative, and descriptive methods were employed to analyze the adaptation strategies employed by individuals in these regions. The findings reveal the existence of both passive and active adaptation practices within aquaculture and fishing HHs with three passive adaptations and five active adaptations identified. Furthermore, notable differences in adaptation strategies were observed among the communes, encompassing both active and passive approaches. This study's outcomes hold substantial significance in guiding the selection of context-specific adaptation strategies to mitigate the adverse consequences of EWEs effectively..
Full article
Journal of the Austrian Society of Agricultural Economics (JASAE)
Journal ID : JASAE-10-09-2023-280
Total View : 11
Title : Economic Impact of Drip Irrigation system on Sugarcane in Egypt
by Rokia Kamal, Talat.A. Abo Zaied, Yasser Ahmed Ali,
Abstract : This research aimed to evaluate the economic impact of drip and traditional irrigation systems on sugarcane production and water saving in Egypt. So, this research based on preliminary data (questionnaire) through comprehensive inventory of all sugarcane farmers who apply drip irrigation system in Luxor and Aswan (30 farmer) and 30 farmer who applied traditional irrigation system were chosen randomly. Also, this research depend on descriptive and quantitative statistical analysis methods such as average, regression analysis, F test and T test. By applying drip irrigation system for sugarcane: productivity, total cost, net return, net return to the water unit and water unit productivity increased by about 53.8%, 8.8%, 177%, 340% and 144%, for each, respectively. While rated water and ton needs to water decreased by about 37.4% and 59.3%, for each, respectively. In case of if the drip irrigation system is applied, the increase in produced quantity of sugarcane in Egypt is estimated by 7.1 million tons and the increase in the quantity of produced sugar from sugarcane is estimated at about 650 thousand tons, it can save about 79.8% of raw sugar imports quantity from sugarcane and save about 73.5% of the total sugar imports, in 2021. Also it can save about 1.2 billion m3 in the quantities of used irrigation water for sugarcane in Egypt. This water saving can be directed to irrigate other crops..
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